BBQ-kilpailu

Backyard BBQ

42min - Bobby Flay and Michael Symon suss out the talents of eight elite barbecue masters, but before choosing teams, they face off in a backyard barbecue challenge to determine who gets first pick.

High Steaks

42min - Bobby Flay and Michael Symon battle it out in a tomahawk rib-eye challenge first. Then the six remaining contenders face off in a Texas beef challenge, and a curve ball sends them running for the border.

High Steaks

Winging It

42min - Bobby Flay and Michael Symon try to best each other in a regional barbecue challenge, and the final four pitmasters are tasked with cooking a style of barbecue unique to an area of the country.

Going Whole Hog

42min - It's down to the final two pitmasters, and only one can walk way with their own digital series and lay claim to the title Master of 'Cue. Bobby Flay and Michael Symon transform from mentors to sous chefs in a battle for the ages.

Going Whole Hog

Blindfold Taste Test

4min - Bobby Flay and Michael Symon blindfold the contenders, who must guess various ingredients by their scent and taste. See if anyone can tell what avocado is!

Culinary Relay Race

5min - Bobby Flay and Michael Symon judge the contenders as they compete in a culinary relay race to see who can cut up whole chickens, roll out biscuits and skewer kebabs in record time.

The Preheat: Sauce Taste Test

4min - Bobby Flay and Michael Symon have the remaining four contenders taste three barbecue sauces to see who can name their ingredients.

The Preheat: Prep Race

5min - Bobby Flay and Michael Symon judge the final two contestants as they race to grate cheese, pipe deviled eggs and prep pork sandwiches. It's their last challenge before a contestant claims the title of "Master of 'Cue!"